Comparison

Jong Belegen 30+ geraspt vs Biologische Buffelmozzarella 52+

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

NutrientJong Belegen 30+ gerasptBiologische Buffelmozzarella...
Nutri-Score e c
NOVA group 3 3
Calories 275 kcal 247 kcal
Fat 17 g 21 g
Saturated fat 11 g 14 g
Sugars 0 g 0.5 g
Salt 1.8 g 0.6 g
Fiber — 0 g
Protein 28 g 14 g
Additives00
AllergensMilkMilk

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Biologische Buffelmozzarella 52+ has 10% fewer calories (247 kcal vs 275 kcal).
  • Jong Belegen 30+ geraspt has 19% less fat (17 g vs 21 g).
  • Jong Belegen 30+ geraspt has 21% less saturated fat (11 g vs 14 g).
  • Jong Belegen 30+ geraspt has no sugar, while Biologische Buffelmozzarella 52+ has 0.5 g.
  • Biologische Buffelmozzarella 52+ has 68% less salt (0.6 g vs 1.8 g).
  • Jong Belegen 30+ geraspt has 50% more protein (28 g vs 14 g).
  • Biologische Buffelmozzarella 52+ has the better Nutri-Score.

Ingredients

Jong Belegen 30+ geraspt

Melk, maïszetmeel, zout, zuursel, microbieel stremsel.

Biologische Buffelmozzarella 52+

buffel _melk_, zout, stremsel

FAQ

Which is healthier: Jong Belegen 30+ geraspt or Biologische Buffelmozzarella 52+?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Biologische Buffelmozzarella 52+ has fewer calories: 247 kcal versus 275 kcal per 100 g.

Which has less sugar?

Jong Belegen 30+ geraspt has less sugar: 0 g versus 0.5 g per 100 g.

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