High protein vanille vs Skyr Vanilla Fat Free Icelandic Style Yogurt
Neither product is clearly better overall — it depends on what matters most to you.
High protein vanille
Skyr Vanilla Fat Free Icelandic Style Yogurt
Nutrition per 100 g
| Nutrient | High protein vanille | Skyr Vanilla Fat Free Icelan... |
|---|---|---|
| Nutri-Score | — | a |
| NOVA group | 4 | 3 |
| Calories | 54 kcal | 73 kcal |
| Fat | 0.5 g | 0.2 g |
| Saturated fat | 0.1 g | 0.1 g |
| Sugars | 2.6 g | 7.5 g |
| Salt | 0.1 g | 0.1 g |
| Fiber | — | 0 g |
| Protein | 9.2 g | 8.6 g |
| Additives | 2 | 0 |
| Allergens | Milk | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- High protein vanille has 26% fewer calories (54 kcal vs 73 kcal).
- Skyr Vanilla Fat Free Icelandic Style Yogurt has 60% less fat (0.2 g vs 0.5 g).
- High protein vanille has 65% less sugar (2.6 g vs 7.5 g).
- Skyr Vanilla Fat Free Icelandic Style Yogurt is less processed (lower NOVA group).
- Only High protein vanille lists: Milk.
Ingredients
High protein vanille
_Lait_ écrémé, eau, amidon de maïs, arôme naturel de vanille, arôme naturel, concentré de carotte, gousses de vanille épuisées et broyées, édulcorants: sucralose et acésulfame K, ferments _lactiques_, vitamine D.
Skyr Vanilla Fat Free Icelandic Style Yogurt
skyr yogurt from skimmed milk (86%), water, sugar, maize starch, natural bourbon vanilla flavouring, lemon juice from concentrate, bourbon vanilla pods
FAQ
Which is healthier: High protein vanille or Skyr Vanilla Fat Free Icelandic Style Yogurt?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
High protein vanille has fewer calories: 54 kcal versus 73 kcal per 100 g.
Which has less sugar?
High protein vanille has less sugar: 2.6 g versus 7.5 g per 100 g.