Comparison

Gruyère IGP France vs Käse, Le Gruyère Switzerland A.O.P., gerieben - 04.05.23

Overall, Gruyère IGP France has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 1.

Nutrition per 100 g

NutrientGruyère IGP FranceKäse, Le Gruyère Switzerland...
Nutri-Score c d
NOVA group 3 —
Calories 405 kcal 405 kcal
Fat 33 g 33 g
Saturated fat 22 g 21 g
Sugars 0.5 g 0.1 g
Salt 0 g 1.5 g
Fiber 0 g 0 g
Protein 27 g 27 g
Additives00
AllergensMilk, Lait cru, Ferments lactiquesMilk

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Käse, Le Gruyère Switzerland A.O.P., gerieben - 04.05.23 has 80% less sugar (0.1 g vs 0.5 g).
  • Gruyère IGP France has no salt, while Käse, Le Gruyère Switzerland A.O.P., gerieben - 04.05.23 has 1.5 g.
  • Gruyère IGP France has the better Nutri-Score.
  • Only Gruyère IGP France lists: Lait cru, Ferments lactiques.

Ingredients

Gruyère IGP France

Lait cru, sel, ferments lactiques, présure.

Käse, Le Gruyère Switzerland A.O.P., gerieben - 04.05.23

Fromage suisse à pâte dure, gras, au _lait_ cru.

FAQ

Which is healthier: Gruyère IGP France or Käse, Le Gruyère Switzerland A.O.P., gerieben - 04.05.23?

Overall, Gruyère IGP France has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Gruyère IGP France has fewer calories: 405 kcal versus 405 kcal per 100 g.

Which has less sugar?

Käse, Le Gruyère Switzerland A.O.P., gerieben - 04.05.23 has less sugar: 0.1 g versus 0.5 g per 100 g.

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