Comparison

GRUYÈRE IGP France vs Käse, Le Gruyère Switzerland A.O.P., gerieben - 04.05.23

Overall, GRUYÈRE IGP France has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 0.

Nutrition per 100 g

NutrientGRUYÈRE IGP FranceKäse, Le Gruyère Switzerland...
Nutri-Score c d
NOVA group 3 —
Calories 399 kcal 405 kcal
Fat 32 g 33 g
Saturated fat 21 g 21 g
Sugars 0 g 0.1 g
Salt 0.7 g 1.5 g
Fiber 0 g 0 g
Protein 28 g 27 g
Additives00
AllergensMilkMilk

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • GRUYÈRE IGP France has 56% less salt (0.7 g vs 1.5 g).
  • GRUYÈRE IGP France has the better Nutri-Score.

Ingredients

GRUYÈRE IGP France

_Lait_* cru de vache, sel de mer de Camargue, présure, ferments _lactiques._ * Issu de l'agriculture biologique.

Käse, Le Gruyère Switzerland A.O.P., gerieben - 04.05.23

Fromage suisse à pâte dure, gras, au _lait_ cru.

FAQ

Which is healthier: GRUYÈRE IGP France or Käse, Le Gruyère Switzerland A.O.P., gerieben - 04.05.23?

Overall, GRUYÈRE IGP France has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

GRUYÈRE IGP France has fewer calories: 399 kcal versus 405 kcal per 100 g.

Which has less sugar?

GRUYÈRE IGP France has less sugar: 0 g versus 0.1 g per 100 g.

More comparisons