Comparison

Green onions oignons vert vs Oignons rissolés

Overall, Green onions oignons vert has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 2.

Nutrition per 100 g

NutrientGreen onions oignons vertOignons rissolés
Nutri-Score — e
NOVA group 1 3
Calories 33 kcal 590 kcal
Fat 0 g 44 g
Saturated fat 0.2 g 21 g
Sugars 3.3 g 9 g
Salt 0 g 1.2 g
Fiber 3.3 g 5 g
Protein 3.3 g 6 g
Additives00
AllergensNone listedGluten

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Green onions oignons vert has 94% fewer calories (33 kcal vs 590 kcal).
  • Green onions oignons vert has no fat, while Oignons rissolés has 44 g.
  • Green onions oignons vert has 99% less saturated fat (0.2 g vs 21 g).
  • Green onions oignons vert has 63% less sugar (3.3 g vs 9 g).
  • Green onions oignons vert has no salt, while Oignons rissolés has 1.2 g.
  • Oignons rissolés has 34% more fiber (5 g vs 3.3 g).
  • Oignons rissolés has 45% more protein (6 g vs 3.3 g).
  • Green onions oignons vert is less processed (lower NOVA group).
  • Only Oignons rissolés lists: Gluten.

Ingredients

Green onions oignons vert

Green onions

Oignons rissolés

Oignons 75%, huile de palme, farine de _blé_, sel de cuisine

FAQ

Which is healthier: Green onions oignons vert or Oignons rissolés?

Overall, Green onions oignons vert has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Green onions oignons vert has fewer calories: 33 kcal versus 590 kcal per 100 g.

Which has less sugar?

Green onions oignons vert has less sugar: 3.3 g versus 9 g per 100 g.

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