Gjjf vs Purée de légumes verts bio
Overall, Purée de légumes verts bio has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Gjjf | Purée de légumes verts bio |
|---|---|---|
| Nutri-Score | d | — |
| NOVA group | 4 | 1 |
| Calories | 358 kcal | 40 kcal |
| Fat | 2 g | 0.5 g |
| Saturated fat | 1 g | 0.1 g |
| Sugars | 11 g | 1.9 g |
| Salt | 1 g | — |
| Fiber | 2 g | 3.2 g |
| Protein | 11 g | 3.6 g |
| Additives | 5 | 0 |
| Allergens | Gluten, Milk | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Purée de légumes verts bio has 89% fewer calories (40 kcal vs 358 kcal).
- Purée de légumes verts bio has 75% less fat (0.5 g vs 2 g).
- Purée de légumes verts bio has 90% less saturated fat (0.1 g vs 1 g).
- Purée de légumes verts bio has 83% less sugar (1.9 g vs 11 g).
- Purée de légumes verts bio has 38% more fiber (3.2 g vs 2 g).
- Gjjf has 67% more protein (11 g vs 3.6 g).
- Purée de légumes verts bio is less processed (lower NOVA group).
- Only Gjjf lists: Gluten, Milk.
Ingredients
Gjjf
Wheat (80%), cheddar cheese sauce mix (20%) [skimmed MILK powder, WHEAT flour, modified corn starch, salt, whey powder (MILK), flavorings (MILK), cheddar cheese powder (MILK), buttermilk powder (MILK), acidity regulator (E 270), colors (E 160a, E 160c), stabilizer (E452ii)].
Purée de légumes verts bio
FR Haricot vert* 38,2%, brocoli* 30%, petit pois doux* 22,8%, eau. *Issu de l'agriculture biologique.
FAQ
Which is healthier: Gjjf or Purée de légumes verts bio?
Overall, Purée de légumes verts bio has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Purée de légumes verts bio has fewer calories: 40 kcal versus 358 kcal per 100 g.
Which has less sugar?
Purée de légumes verts bio has less sugar: 1.9 g versus 11 g per 100 g.