Comparison

Fromage blanc nature au lait demi-écrémé vs Fromage blanc nature

Overall, Fromage blanc nature au lait demi-écrémé has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 1.

Nutrition per 100 g

NutrientFromage blanc nature au lait...Fromage blanc nature
Nutri-Score a a
NOVA group 3 1
Calories 70 kcal 79 kcal
Fat 3 g 3.2 g
Saturated fat 1.9 g 2.2 g
Sugars 3.3 g 4 g
Salt 0.1 g 0.1 g
Fiber 0.5 g 0.5 g
Protein 7.5 g 7.8 g
Additives00
AllergensMilkMilk

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Fromage blanc nature au lait demi-écrémé has 11% fewer calories (70 kcal vs 79 kcal).
  • Fromage blanc nature au lait demi-écrémé has 14% less saturated fat (1.9 g vs 2.2 g).
  • Fromage blanc nature au lait demi-écrémé has 18% less sugar (3.3 g vs 4 g).
  • Fromage blanc nature is less processed (lower NOVA group).

Ingredients

Fromage blanc nature au lait demi-écrémé

LAIT écrémé pasteurisé, crème (LAIT) pasteurisée, ferments lactiques (LAIT). Elaboré à partir de lait origine France.

Fromage blanc nature

Lait écrémé pasteurisé 89,6% (origine: France), crème pasteurisée 10,4% (origine: France), ferments lactiques (lait).

FAQ

Which is healthier: Fromage blanc nature au lait demi-écrémé or Fromage blanc nature?

Overall, Fromage blanc nature au lait demi-écrémé has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Fromage blanc nature au lait demi-écrémé has fewer calories: 70 kcal versus 79 kcal per 100 g.

Which has less sugar?

Fromage blanc nature au lait demi-écrémé has less sugar: 3.3 g versus 4 g per 100 g.

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