Fromage vs Campo verde
Overall, Fromage has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 2.
Nutrition per 100 g
| Nutrient | Fromage | Campo verde |
|---|---|---|
| Nutri-Score | d | d |
| NOVA group | 4 | 4 |
| Calories | 205 kcal | 277 kcal |
| Fat | 17.8 g | 19 g |
| Saturated fat | 13.2 g | 9 g |
| Sugars | 3 g | 7 g |
| Salt | 1.2 g | 0.9 g |
| Protein | 8.3 g | 5 g |
| Additives | 0 | 9 |
| Allergens | Milk | Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Fromage has 26% fewer calories (205 kcal vs 277 kcal).
- Campo verde has 32% less saturated fat (9 g vs 13.2 g).
- Fromage has 57% less sugar (3 g vs 7 g).
- Campo verde has 29% less salt (0.9 g vs 1.2 g).
- Fromage has 40% more protein (8.3 g vs 5 g).
Ingredients
Fromage
lait et crème pasteurisés (Origine : France), protéines du lait, sel. Fabriqué dans un atelier utilisant du lait de chèvre
Campo verde
vegetable fat (non hydrogenated palm oil), buttermilk powder, skimmed cheese, whey, cheese, thickeners (E1442, E407), emulsifying salts (E452, E450, E339, E331), salt, flavor, preservatives (E202, E234), acidity regulator (E330).
FAQ
Which is healthier: Fromage or Campo verde?
Overall, Fromage has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Fromage has fewer calories: 205 kcal versus 277 kcal per 100 g.
Which has less sugar?
Fromage has less sugar: 3 g versus 7 g per 100 g.