Fromage vs Kiri 72p
Overall, Fromage has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Fromage | Kiri 72p |
|---|---|---|
| Nutri-Score | d | d |
| NOVA group | 4 | — |
| Calories | 205 kcal | 230 kcal |
| Fat | 17.8 g | 20 g |
| Saturated fat | 13.2 g | 13 g |
| Sugars | 3 g | 2 g |
| Salt | 1.2 g | 1.6 g |
| Fiber | — | 0 g |
| Protein | 8.3 g | 9 g |
| Additives | 0 | 0 |
| Allergens | Milk | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Fromage has 11% fewer calories (205 kcal vs 230 kcal).
- Fromage has 11% less fat (17.8 g vs 20 g).
- Kiri 72p has 33% less sugar (2 g vs 3 g).
- Fromage has 25% less salt (1.2 g vs 1.6 g).
- Only Fromage lists: Milk.
Ingredients
Fromage
lait et crème pasteurisés (Origine : France), protéines du lait, sel. Fabriqué dans un atelier utilisant du lait de chèvre
Kiri 72p
Not available.
FAQ
Which is healthier: Fromage or Kiri 72p?
Overall, Fromage has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Fromage has fewer calories: 205 kcal versus 230 kcal per 100 g.
Which has less sugar?
Kiri 72p has less sugar: 2 g versus 3 g per 100 g.