Fromage Produit laitiers vs Fromage
Overall, Fromage has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 2.
Nutrition per 100 g
| Nutrient | Fromage Produit laitiers | Fromage |
|---|---|---|
| Nutri-Score | d | d |
| NOVA group | 4 | 4 |
| Calories | 228 kcal | 205 kcal |
| Fat | 17.5 g | 17.8 g |
| Saturated fat | 6 g | 13.2 g |
| Sugars | 6 g | 3 g |
| Salt | 1.7 g | 1.2 g |
| Protein | 11.5 g | 8.3 g |
| Additives | 1 | 0 |
| Allergens | Milk | Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Fromage has 10% fewer calories (205 kcal vs 228 kcal).
- Fromage Produit laitiers has 55% less saturated fat (6 g vs 13.2 g).
- Fromage has 50% less sugar (3 g vs 6 g).
- Fromage has 29% less salt (1.2 g vs 1.7 g).
- Fromage Produit laitiers has 28% more protein (11.5 g vs 8.3 g).
Ingredients
Fromage Produit laitiers
Lait écrémé réhydraté (origine: France), fromages, beurre, concentré des minéraux du lait, sel de fonte: polyphosphates, protéines de lait, concentré lactique laitier.
Fromage
lait et crème pasteurisés (Origine : France), protéines du lait, sel. Fabriqué dans un atelier utilisant du lait de chèvre
FAQ
Which is healthier: Fromage Produit laitiers or Fromage?
Overall, Fromage has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Fromage has fewer calories: 205 kcal versus 228 kcal per 100 g.
Which has less sugar?
Fromage has less sugar: 3 g versus 6 g per 100 g.