Focaccia Romero/Alecrim vs Focacia italiana
Overall, Focaccia Romero/Alecrim has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Focaccia Romero/Alecrim | Focacia italiana |
|---|---|---|
| Nutri-Score | c | c |
| NOVA group | 4 | 4 |
| Calories | 271 kcal | 273 kcal |
| Fat | 7.9 g | 11.2 g |
| Saturated fat | 1.8 g | 1.4 g |
| Sugars | 1.6 g | 1.9 g |
| Salt | 1.5 g | 1.3 g |
| Fiber | 4.4 g | 2.1 g |
| Protein | 7.9 g | 5.1 g |
| Additives | 1 | 1 |
| Allergens | Gluten, Milk | Gluten |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Focaccia Romero/Alecrim has 29% less fat (7.9 g vs 11.2 g).
- Focacia italiana has 22% less saturated fat (1.4 g vs 1.8 g).
- Focaccia Romero/Alecrim has 53% more fiber (4.4 g vs 2.1 g).
- Focaccia Romero/Alecrim has 36% more protein (7.9 g vs 5.1 g).
- Only Focaccia Romero/Alecrim lists: Milk.
Ingredients
Focaccia Romero/Alecrim
Harina de trigo, agua, 6% queso mozzarella, aceite de nabina, aceite de girasol, levadura, preparado de vinagre de alcohol, harina de arroz, sal, sal marina, aceite de oliva virgen extra, 0,2% ajo en polvo, 0,2% romero, 0,2% tomillo, azúcar, conservador: propionato sódico, aroma.
Focacia italiana
Farine de _BLÉ_, tomates cerise 24.5%, eau, huile végétale non hydrogenée (tournesol, carthame en proportion variable), olives vertes 4,5% (olives, eau, sel: acidifant E270), olives noires 2,5% (olives, eau, sel, stabilisant E579), huile d'olive vierge extra, levure, sel, extrait de malt (_ORGE_, mais), origan 0,1%, arômes.
FAQ
Which is healthier: Focaccia Romero/Alecrim or Focacia italiana?
Overall, Focaccia Romero/Alecrim has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Focaccia Romero/Alecrim has fewer calories: 271 kcal versus 273 kcal per 100 g.
Which has less sugar?
Focaccia Romero/Alecrim has less sugar: 1.6 g versus 1.9 g per 100 g.