Comparison

Flocons précuits vs Microwaveable Oats

Overall, Flocons précuits has the better nutritional profile on the measures we compare. It wins on 8 of our comparison points versus 0.

Nutrition per 100 g

NutrientFlocons précuitsMicrowaveable Oats
Nutri-Score a c
NOVA group 1 4
Calories 364 kcal 386 kcal
Fat 6.9 g 6.5 g
Saturated fat 0.6 g 1.2 g
Sugars 1.2 g 18 g
Salt 0 g 0.6 g
Fiber 11 g 7.3 g
Protein 14 g 9 g
Additives00
AllergensNone listedGluten

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Flocons précuits has 50% less saturated fat (0.6 g vs 1.2 g).
  • Flocons précuits has 93% less sugar (1.2 g vs 18 g).
  • Flocons précuits has no salt, while Microwaveable Oats has 0.6 g.
  • Flocons précuits has 34% more fiber (11 g vs 7.3 g).
  • Flocons précuits has 36% more protein (14 g vs 9 g).
  • Flocons précuits has the better Nutri-Score.
  • Flocons précuits is less processed (lower NOVA group).
  • Only Microwaveable Oats lists: Gluten.

Ingredients

Flocons précuits

Flocons d'avoine

Microwaveable Oats

Quaker Wholegrain Rolled Oats (81%), Sugar, Natural Flavourings, Salt.

FAQ

Which is healthier: Flocons précuits or Microwaveable Oats?

Overall, Flocons précuits has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Flocons précuits has fewer calories: 364 kcal versus 386 kcal per 100 g.

Which has less sugar?

Flocons précuits has less sugar: 1.2 g versus 18 g per 100 g.

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