Filet de porc mariné à l'andalouse vs Pork loin
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Filet de porc mariné à l'and... | Pork loin |
|---|---|---|
| Nutri-Score | c | c |
| NOVA group | 4 | — |
| Calories | 99 kcal | 213 kcal |
| Fat | 2.5 g | 12.4 g |
| Saturated fat | 0.8 g | 5.2 g |
| Sugars | 0.4 g | 0.5 g |
| Salt | 1.3 g | 0.5 g |
| Fiber | 0 g | 0.3 g |
| Protein | 18.2 g | 24.7 g |
| Additives | 3 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Filet de porc mariné à l'andalouse has 54% fewer calories (99 kcal vs 213 kcal).
- Filet de porc mariné à l'andalouse has 80% less fat (2.5 g vs 12.4 g).
- Filet de porc mariné à l'andalouse has 85% less saturated fat (0.8 g vs 5.2 g).
- Pork loin has 57% less salt (0.5 g vs 1.3 g).
- Pork loin has 100% more fiber (0.3 g vs 0 g).
- Pork loin has 26% more protein (24.7 g vs 18.2 g).
Ingredients
Filet de porc mariné à l'andalouse
Filet de porc, eau, sel, épices (<0,6%), conservateur (nitrite de sodium), sucre, antioxydants (ascorbate de sodium, citrate de sodium) et arôme naturel. Sans gluten. Peut contenir des traces de SOJA.
Pork loin
Not available.
FAQ
Which is healthier: Filet de porc mariné à l'andalouse or Pork loin?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Filet de porc mariné à l'andalouse has fewer calories: 99 kcal versus 213 kcal per 100 g.
Which has less sugar?
Filet de porc mariné à l'andalouse has less sugar: 0.4 g versus 0.5 g per 100 g.