Filet de maquereaux à la tomate et au basilic vs Delamaris Mackerel Izola
Overall, Filet de maquereaux à la tomate et au basilic has the better nutritional profile on the measures we compare. It wins on 7 of our comparison points versus 0.
Filet de maquereaux à la tomate et au basilic
Delamaris Mackerel Izola
Nutrition per 100 g
| Nutrient | Filet de maquereaux à la tom... | Delamaris Mackerel Izola |
|---|---|---|
| Nutri-Score | b | c |
| NOVA group | — | 3 |
| Calories | 143 kcal | 184 kcal |
| Fat | 8.1 g | 15.2 g |
| Saturated fat | 2 g | 2.6 g |
| Sugars | 1.6 g | 4.8 g |
| Salt | 1 g | 1.1 g |
| Fiber | 0 g | 0 g |
| Protein | 13 g | 8 g |
| Additives | 0 | 0 |
| Allergens | None listed | Celery, Fish, Mustard, Sjemenke gorušice, Stablo celera |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Filet de maquereaux à la tomate et au basilic has 22% fewer calories (143 kcal vs 184 kcal).
- Filet de maquereaux à la tomate et au basilic has 47% less fat (8.1 g vs 15.2 g).
- Filet de maquereaux à la tomate et au basilic has 24% less saturated fat (2 g vs 2.6 g).
- Filet de maquereaux à la tomate et au basilic has 67% less sugar (1.6 g vs 4.8 g).
- Filet de maquereaux à la tomate et au basilic has 38% more protein (13 g vs 8 g).
- Filet de maquereaux à la tomate et au basilic has the better Nutri-Score.
- Only Delamaris Mackerel Izola lists: Celery, Fish, Mustard, Sjemenke gorušice, Stablo celera.
Ingredients
Filet de maquereaux à la tomate et au basilic
Not available.
Delamaris Mackerel Izola
SKUŠA IZOLA BRAND-S POVRĆEM U UMAKU OD RAJCICE Sterilizirana konzerva. Sastojci: skuša 41 %, umak 35 % (voda, suncokretovo ulje, koncentrat rajčice, šećer, vino, sjemenke gorušice, kuhinjska sol, alkoholni ocat, vinski ocat, začini), povrće u promjenljivom udjelu 24 % (mrkva, repa, zelena rajčica, krastavac, zelena i crvena paprika, stablo celera). Bez konzervansa i drugih aditiva. Bez glutena. Prirodno visok sadržaj omega 3.
FAQ
Which is healthier: Filet de maquereaux à la tomate et au basilic or Delamaris Mackerel Izola?
Overall, Filet de maquereaux à la tomate et au basilic has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Filet de maquereaux à la tomate et au basilic has fewer calories: 143 kcal versus 184 kcal per 100 g.
Which has less sugar?
Filet de maquereaux à la tomate et au basilic has less sugar: 1.6 g versus 4.8 g per 100 g.