Comparison

Fette croccanti con sesamo vs Knäckebrot Vollkorn Roggen

Overall, Knäckebrot Vollkorn Roggen has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 1.

Nutrition per 100 g

NutrientFette croccanti con sesamoKnäckebrot Vollkorn Roggen
Nutri-Score b b
NOVA group 3 3
Calories 360 kcal 333 kcal
Fat 6 g 1.5 g
Saturated fat 1 g 0.4 g
Sugars 2.4 g 1.5 g
Salt 1.3 g 1.2 g
Fiber 16 g 20 g
Protein 11 g 9 g
Additives00
AllergensMilk, Sesame seedsGluten

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Knäckebrot Vollkorn Roggen has 75% less fat (1.5 g vs 6 g).
  • Knäckebrot Vollkorn Roggen has 60% less saturated fat (0.4 g vs 1 g).
  • Knäckebrot Vollkorn Roggen has 38% less sugar (1.5 g vs 2.4 g).
  • Knäckebrot Vollkorn Roggen has 20% more fiber (20 g vs 16 g).
  • Fette croccanti con sesamo has 18% more protein (11 g vs 9 g).
  • Only Fette croccanti con sesamo lists: Milk, Sesame seeds.
  • Only Knäckebrot Vollkorn Roggen lists: Gluten.

Ingredients

Fette croccanti con sesamo

Farina di segale integrale (84%), sesamo (10%), sale

Knäckebrot Vollkorn Roggen

Vollkornroggenmehl, Hefe, Salz.

FAQ

Which is healthier: Fette croccanti con sesamo or Knäckebrot Vollkorn Roggen?

Overall, Knäckebrot Vollkorn Roggen has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Knäckebrot Vollkorn Roggen has fewer calories: 333 kcal versus 360 kcal per 100 g.

Which has less sugar?

Knäckebrot Vollkorn Roggen has less sugar: 1.5 g versus 2.4 g per 100 g.

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