Comparison

Farine semi-complète de seigle bio vs Wholemeal Rye Flour imp

Overall, Farine semi-complète de seigle bio has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 1.

Nutrition per 100 g

NutrientFarine semi-complète de seig...Wholemeal Rye Flour imp
Nutri-Score a a
NOVA group 1 1
Calories 328 kcal 330 kcal
Fat 1.3 g 1.6 g
Saturated fat 0.2 g 0.3 g
Sugars 1 g 1.2 g
Salt 0 g 0 g
Fiber 8.6 g 14 g
Protein 7.7 g 6.3 g
Additives00
AllergensGlutenGluten

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Farine semi-complète de seigle bio has 19% less fat (1.3 g vs 1.6 g).
  • Wholemeal Rye Flour imp has 39% more fiber (14 g vs 8.6 g).
  • Farine semi-complète de seigle bio has 18% more protein (7.7 g vs 6.3 g).

Ingredients

Farine semi-complète de seigle bio

Farine complète de seigle

Wholemeal Rye Flour imp

rye flour* (contains GLUTEN Allergy advice: see ingredients in bold. Ingredients from more than one country. Milled in the UK *Organic produce.

FAQ

Which is healthier: Farine semi-complète de seigle bio or Wholemeal Rye Flour imp?

Overall, Farine semi-complète de seigle bio has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Farine semi-complète de seigle bio has fewer calories: 328 kcal versus 330 kcal per 100 g.

Which has less sugar?

Farine semi-complète de seigle bio has less sugar: 1 g versus 1.2 g per 100 g.

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