Comparison

Farina di avena vs Farina d’avena

Overall, Farina di avena has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 0.

Nutrition per 100 g

NutrientFarina di avenaFarina d’avena
Nutri-Score a e
NOVA group — —
Calories 373 kcal 370 kcal
Fat 8 g 8.4 g
Saturated fat 1.4 g 1.3 g
Sugars 1 g 1 g
Salt 0.1 g 12 g
Protein 12.3 g 4.2 g
Additives00
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Farina di avena has 99% less salt (0.1 g vs 12 g).
  • Farina di avena has 66% more protein (12.3 g vs 4.2 g).
  • Farina di avena has the better Nutri-Score.

Ingredients

Farina di avena

Not available.

Farina d’avena

Not available.

FAQ

Which is healthier: Farina di avena or Farina d’avena?

Overall, Farina di avena has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Farina d’avena has fewer calories: 370 kcal versus 373 kcal per 100 g.

Which has less sugar?

Farina di avena has less sugar: 1 g versus 1 g per 100 g.

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