Épaule cuite choix vs BBQ Pulled Pork
Overall, BBQ Pulled Pork has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 2.
Nutrition per 100 g
| Nutrient | Épaule cuite choix | BBQ Pulled Pork |
|---|---|---|
| Nutri-Score | d | c |
| NOVA group | 4 | 4 |
| Calories | 127 kcal | 184 kcal |
| Fat | 5.9 g | 6.2 g |
| Saturated fat | 2.3 g | 2.3 g |
| Sugars | 1.5 g | 12.1 g |
| Salt | 2.5 g | 0 g |
| Fiber | 0.5 g | 0.5 g |
| Protein | 17 g | 17.5 g |
| Additives | 3 | 5 |
| Allergens | None listed | Pork |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Épaule cuite choix has 31% fewer calories (127 kcal vs 184 kcal).
- Épaule cuite choix has 88% less sugar (1.5 g vs 12.1 g).
- BBQ Pulled Pork has no salt, while Épaule cuite choix has 2.5 g.
- BBQ Pulled Pork has the better Nutri-Score.
- Only BBQ Pulled Pork lists: Pork.
Ingredients
Épaule cuite choix
Viande de porc 82% (origine France), eau, sirop de glucose, sel, Énergie / Energy. gélatine de porc, dextrose, stabilisants: poly-tri - et diphosphates, exhausteur Matières grasses / Fat... de goût: glutamate de sodium, arôme naturel, antioxydant: érythorbate de
BBQ Pulled Pork
Pork Shoulder with Added Water 74% (Pork 91%, Water, Glucose Syrup, Salt, Modified Maize Starch, Stabilisers (Diphosphates, Triphosphates), Acidity Regulators (Sodium Citrates, Citric Acid) Yeast Extract), Smoky Barbecue Flavour Sauce 23% (Sugar, Water, Spirit Vinegar, Concentrated Tomato Purée, Modified Maize Starch, Molasses, Dried Glucose Syrup, Colour (Plain Caramel), Spices (Dried Paprika, Dried Garlic, Dried Onion, Ground Black Pepper), Salt, Smoke Flavouring), Barbecue Flavour Glaze 3% (Sugar, Spices (Dried Paprika, Dried Onion, Black Pepper, Dried Garlic, Dried Chilli), Sea Salt, Tomato Powder, Maize Starch, Rice Flour, Smoke Flavouring, Red Pepper, Sunflower Oil, Colour (Paprika Extract)).
FAQ
Which is healthier: Épaule cuite choix or BBQ Pulled Pork?
Overall, BBQ Pulled Pork has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Épaule cuite choix has fewer calories: 127 kcal versus 184 kcal per 100 g.
Which has less sugar?
Épaule cuite choix has less sugar: 1.5 g versus 12.1 g per 100 g.