Comparison

Épaule cuite choix vs Bloc épaule cuite choix

Overall, Épaule cuite choix has the better nutritional profile on the measures we compare. It wins on 1 of our comparison points versus 0.

Nutrition per 100 g

NutrientÉpaule cuite choixBloc épaule cuite choix
Nutri-Score d d
NOVA group 4 4
Calories 127 kcal 127 kcal
Fat 5.9 g 5.9 g
Saturated fat 2.3 g 2.3 g
Sugars 1.5 g 1.5 g
Salt 2.5 g 2.5 g
Fiber 0.5 g 0 g
Protein 17 g 17 g
Additives34
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Épaule cuite choix has 100% more fiber (0.5 g vs 0 g).

Ingredients

Épaule cuite choix

Viande de porc 82% (origine France), eau, sirop de glucose, sel, Énergie / Energy. gélatine de porc, dextrose, stabilisants: poly-tri - et diphosphates, exhausteur Matières grasses / Fat... de goût: glutamate de sodium, arôme naturel, antioxydant: érythorbate de

Bloc épaule cuite choix

Viande de porc 82% (origine France), eau, sirop de glucose, sel gélatine de porc, dextrose, stabilisants: poly-tri - et diphosphates, exhausteur de goût: glutamate de sodium, arôme naturel, antioxydant: érythorbate de sodium, conservateur: nitrite de sodium.

FAQ

Which is healthier: Épaule cuite choix or Bloc épaule cuite choix?

Overall, Épaule cuite choix has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Épaule cuite choix has fewer calories: 127 kcal versus 127 kcal per 100 g.

Which has less sugar?

Épaule cuite choix has less sugar: 1.5 g versus 1.5 g per 100 g.

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