Comparison
Egg whites vs Egg White
Overall, Egg White has the better nutritional profile on the measures we compare. It wins on 1 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Egg whites | Egg White |
|---|---|---|
| Nutri-Score | a | a |
| NOVA group | 1 | — |
| Calories | 54 kcal | 48 kcal |
| Fat | 0 g | 0 g |
| Saturated fat | 0 g | — |
| Sugars | 0 g | 0 g |
| Salt | 0.4 g | 0.4 g |
| Fiber | 0 g | 0 g |
| Protein | 10.9 g | 10.9 g |
| Additives | 0 | 0 |
| Allergens | Eggs | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Egg White has 12% fewer calories (48 kcal vs 54 kcal).
- Only Egg whites lists: Eggs.
Ingredients
Egg whites
EGG WHITES
Egg White
Pasteurised egg whites from barn chicken eggs
FAQ
Which is healthier: Egg whites or Egg White?
Overall, Egg White has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Egg White has fewer calories: 48 kcal versus 54 kcal per 100 g.
Which has less sugar?
Egg whites has less sugar: 0 g versus 0 g per 100 g.