Comparison

Digestive Avena vs Bjärla OAT Biscuits

Overall, Digestive Avena has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 0.

Nutrition per 100 g

NutrientDigestive AvenaBjärla OAT Biscuits
Nutri-Score d e
NOVA group 4 4
Calories 477 kcal 482 kcal
Fat 21 g 22 g
Saturated fat 2.3 g 9.5 g
Sugars 18 g 40 g
Salt 1.1 g 1.2 g
Fiber 6.8 g —
Protein 7.5 g 5.2 g
Additives24
AllergensGluten, AvenaGluten

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Digestive Avena has 76% less saturated fat (2.3 g vs 9.5 g).
  • Digestive Avena has 55% less sugar (18 g vs 40 g).
  • Digestive Avena has 31% more protein (7.5 g vs 5.2 g).
  • Digestive Avena has the better Nutri-Score.
  • Only Digestive Avena lists: Avena.

Ingredients

Digestive Avena

44% copos de avena, 20% harina de trigo, 18% aceite girasol alto oleico, azúcar, 5% salvado de trigo, jarabe de glucosa y fructosa, gasificantes: carbonatos de sodio, carbonatos de amonio; sal.

Bjärla OAT Biscuits

Sucre, flocons d'avoine (23 %), farine de blé, matières grasses végétales (palme, palmiste), huile de colza, sel, poudres à lever (E503, E450, E500), émulsifiant (E471), arôme. Peut contenir des œufs et des amandes.

FAQ

Which is healthier: Digestive Avena or Bjärla OAT Biscuits?

Overall, Digestive Avena has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Digestive Avena has fewer calories: 477 kcal versus 482 kcal per 100 g.

Which has less sugar?

Digestive Avena has less sugar: 18 g versus 40 g per 100 g.

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