Diced White Onion vs Diced onions
Overall, Diced onions has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Diced White Onion | Diced onions |
|---|---|---|
| Nutri-Score | a | a |
| NOVA group | 1 | 1 |
| Calories | 43 kcal | 18 kcal |
| Fat | 0.1 g | 0 g |
| Saturated fat | 0 g | 0 g |
| Sugars | 6.1 g | 1.3 g |
| Salt | 0 g | 0 g |
| Fiber | 2.2 g | 3 g |
| Protein | 1 g | 1.5 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Diced onions has 58% fewer calories (18 kcal vs 43 kcal).
- Diced onions has 79% less sugar (1.3 g vs 6.1 g).
- Diced onions has 27% more fiber (3 g vs 2.2 g).
- Diced onions has 33% more protein (1.5 g vs 1 g).
Ingredients
Diced White Onion
Diced white onion.
Diced onions
Diced onion
FAQ
Which is healthier: Diced White Onion or Diced onions?
Overall, Diced onions has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Diced onions has fewer calories: 18 kcal versus 43 kcal per 100 g.
Which has less sugar?
Diced onions has less sugar: 1.3 g versus 6.1 g per 100 g.