Comparison

Curry Vert Thaï vs Curry powder Mild Madras

Overall, Curry powder Mild Madras has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 2.

Nutrition per 100 g

NutrientCurry Vert ThaïCurry powder Mild Madras
Nutri-Score — —
NOVA group 1 —
Calories 314 kcal 300 kcal
Fat 8 g 12 g
Saturated fat 1.3 g 1 g
Sugars 23 g 0 g
Salt 0.1 g 1.7 g
Protein 11 g 13 g
Additives00
AllergensSulphur dioxide and sulphitesNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Curry Vert Thaï has 33% less fat (8 g vs 12 g).
  • Curry powder Mild Madras has 23% less saturated fat (1 g vs 1.3 g).
  • Curry powder Mild Madras has no sugar, while Curry Vert Thaï has 23 g.
  • Curry Vert Thaï has 94% less salt (0.1 g vs 1.7 g).
  • Curry powder Mild Madras has 15% more protein (13 g vs 11 g).
  • Only Curry Vert Thaï lists: Sulphur dioxide and sulphites.

Ingredients

Curry Vert Thaï

coriandre, fenugrec, curcuma, ail (sulfites), gingembre, persil, poivre, jalapeno, clous de girofle.

Curry powder Mild Madras

Not available.

FAQ

Which is healthier: Curry Vert Thaï or Curry powder Mild Madras?

Overall, Curry powder Mild Madras has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Curry powder Mild Madras has fewer calories: 300 kcal versus 314 kcal per 100 g.

Which has less sugar?

Curry powder Mild Madras has less sugar: 0 g versus 23 g per 100 g.

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