Curry Vert Thaï

by Albert Ménès 65 g in Curry powder Barcode 3234750030667
Not enough data to compute
Unprocessed or minimally processed
Green-Score
e
Environmental impact estimate

Curry Vert Thaï by Albert Ménès provides 314 kcal per 100 g, with 23 g of sugars and 11 g of protein. That is 292% more sugar than the average product in this category. It is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Curry powder category and comes in a 65 g pack. Contains: sulphur dioxide and sulphites.

Nutrient levels per 100 g

Fat
8 g · Moderate
Saturated fat
1.3 g · Low
Sugars
23 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 314 kcal 241 +30%
Total fat 8 g 8.8 −9%
Saturated fat 1.3 g 1.8 −27%
Carbohydrates 45 g 33.3 +35%
Total sugars 23 g 5.9 +292%
Added sugars 0 g 2.2 −100%
Protein 11 g 8.6 +28%
Salt 0.1 g 5.4 −98%

Category average across 130 Curry powder products on Foodmetria.

Compared with other curry powder

Calories higher 42%
Sugars higher 9%
Salt lower 18%
Saturated fat higher 47%
Protein top 53%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

coriandre, fenugrec, curcuma, ail (sulfites), gingembre, persil, poivre, jalapeno, clous de girofle.

Palm oil freeVeganVegetarian
Allergens
Sulphur dioxide and sulphites
May contain traces
CeleryGlutenMustardSesame seeds

Product details

Quantity
65 g
Sold in
France
Barcode
3234750030667

Prices reported by shoppers

Loading prices…

Frequently asked questions

How many calories are in Curry Vert Thaï?

Curry Vert Thaï contains 314 kcal per 100 g.

How much sugar is in Curry Vert Thaï?

Curry Vert Thaï has 23 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Curry Vert Thaï healthy?

It is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Curry Vert Thaï vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does Curry Vert Thaï contain?

According to the label data it contains: Sulphur dioxide and sulphites. It may also contain traces of celery, gluten, mustard, sesame seeds. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

Reviews

No reviews yet. Tried Curry Vert Thaï? Be the first to share how it tastes.

Write a review

Your rating

Reviews are moderated. See our Privacy Policy.

Compare & rankings

Healthier alternatives

Best in category →

Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.

More curry powder

View all →

More from Albert Ménès

View all →