Comparison

Côtes de porc premières vs Côte de porc sans os

Overall, Côte de porc sans os has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 0.

Nutrition per 100 g

NutrientCôtes de porc premièresCôte de porc sans os
Nutri-Score b —
NOVA group 1 1
Calories 147 kcal 129 kcal
Fat 7 g 3.5 g
Saturated fat 3.5 g 1.3 g
Sugars 0 g 0 g
Salt 0.2 g 0.2 g
Fiber 0 g 0 g
Protein 21 g 24 g
Additives00
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Côte de porc sans os has 12% fewer calories (129 kcal vs 147 kcal).
  • Côte de porc sans os has 50% less fat (3.5 g vs 7 g).
  • Côte de porc sans os has 63% less saturated fat (1.3 g vs 3.5 g).
  • Côte de porc sans os has 13% more protein (24 g vs 21 g).

Ingredients

Côtes de porc premières

Côtes de PORC

Côte de porc sans os

Viande de porc (100%)

FAQ

Which is healthier: Côtes de porc premières or Côte de porc sans os?

Overall, Côte de porc sans os has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Côte de porc sans os has fewer calories: 129 kcal versus 147 kcal per 100 g.

Which has less sugar?

Côtes de porc premières has less sugar: 0 g versus 0 g per 100 g.

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