Comparison

Chou vert en feuilles vs Pickled Red Cabbage

Overall, Chou vert en feuilles has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 0.

Nutrition per 100 g

NutrientChou vert en feuillesPickled Red Cabbage
Nutri-Score a a
NOVA group 1 4
Calories 34 kcal 30 kcal
Fat 0.3 g 0.3 g
Saturated fat 0.1 g 0.1 g
Sugars 3 g 4.9 g
Salt 0.1 g 0.4 g
Fiber 3 g —
Protein 1.7 g 0.8 g
Additives02
AllergensNone listedGluten

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Chou vert en feuilles has 39% less sugar (3 g vs 4.9 g).
  • Chou vert en feuilles has 88% less salt (0.1 g vs 0.4 g).
  • Chou vert en feuilles has 53% more protein (1.7 g vs 0.8 g).
  • Chou vert en feuilles is less processed (lower NOVA group).
  • Only Pickled Red Cabbage lists: Gluten.

Ingredients

Chou vert en feuilles

Chou vert

Pickled Red Cabbage

Red Cabbage, Water, Spirit Vinegar, Sugar, Salt, Acid: Acetic Acid; Roasted Barley Malt Extract, Sweetener: Saccharins

FAQ

Which is healthier: Chou vert en feuilles or Pickled Red Cabbage?

Overall, Chou vert en feuilles has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Pickled Red Cabbage has fewer calories: 30 kcal versus 34 kcal per 100 g.

Which has less sugar?

Chou vert en feuilles has less sugar: 3 g versus 4.9 g per 100 g.

More comparisons