Chicken, Leek & Smoked Bacon Pie vs Moo British Beef syeak & craft ale pie
Overall, Moo British Beef syeak & craft ale pie has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 3.
Chicken, Leek & Smoked Bacon Pie
Moo British Beef syeak & craft ale pie
Nutrition per 100 g
| Nutrient | Chicken, Leek & Smoked Bacon... | Moo British Beef syeak & cra... |
|---|---|---|
| Nutri-Score | d | c |
| NOVA group | 3 | 4 |
| Calories | 296 kcal | 223 kcal |
| Fat | 19.2 g | 11.2 g |
| Saturated fat | 9.8 g | 5.4 g |
| Sugars | 1.8 g | 2.2 g |
| Salt | 0.8 g | 0.5 g |
| Fiber | 1.2 g | — |
| Protein | 12.8 g | 7.9 g |
| Additives | 4 | 0 |
| Allergens | Eggs, Gluten, Milk | Gluten, Milk, Mustard |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Moo British Beef syeak & craft ale pie has 25% fewer calories (223 kcal vs 296 kcal).
- Moo British Beef syeak & craft ale pie has 42% less fat (11.2 g vs 19.2 g).
- Moo British Beef syeak & craft ale pie has 45% less saturated fat (5.4 g vs 9.8 g).
- Chicken, Leek & Smoked Bacon Pie has 18% less sugar (1.8 g vs 2.2 g).
- Chicken, Leek & Smoked Bacon Pie has 38% more protein (12.8 g vs 7.9 g).
- Moo British Beef syeak & craft ale pie has the better Nutri-Score.
- Chicken, Leek & Smoked Bacon Pie is less processed (lower NOVA group).
- Only Chicken, Leek & Smoked Bacon Pie lists: Eggs.
- Only Moo British Beef syeak & craft ale pie lists: Mustard.
Ingredients
Chicken, Leek & Smoked Bacon Pie
Roast British Chicken (26%), Wheatflour, Unsalted Butter (Milk), (12%) Double Cream (Milk), Leeks (9%), Smoked Bacon (7%), (British Pork (86%), Water Curing Salt (Salt Preservative: Sodium Nitrite, Sodium Nitrate, Potassium Nitrate), Sugar, Antioxidant: E301), Water, Onions, Chicken Fat, Rapeseed Oil, Pasteurised Egg White, Wine Vinegar, Salt, Yeast Extract, Poppy Seeds, Honey, Cracked Black Pepper,Garlic Purée, Thyme Parsley. Fortified with Calcium, Iron, Vitamin B3 and B1.
Moo British Beef syeak & craft ale pie
British beef (29%), wheat flour (wheat, calcium, iron, niacin, thiamine), onion, craft ale (9%) (made with wheat & barley), water, carrot, identity preserved palm oil, cornflour, tomato puree, Worcester sauce (water, spirit vinegar, cane molasses, tamarind paste, salt, onion powder, cayenne, garlic, clove), salt, yeast extract, garlic, herbs, dried onion, Dijon mustard (water, mustard seeds, spirit vinegar, salt), barley malt extract, leek, green peppercorn, wheat protein, mushroom, caramelised sugar, flavouring, black pepper, butter, rapeseed oil.
FAQ
Which is healthier: Chicken, Leek & Smoked Bacon Pie or Moo British Beef syeak & craft ale pie?
Overall, Moo British Beef syeak & craft ale pie has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Moo British Beef syeak & craft ale pie has fewer calories: 223 kcal versus 296 kcal per 100 g.
Which has less sugar?
Chicken, Leek & Smoked Bacon Pie has less sugar: 1.8 g versus 2.2 g per 100 g.