Chicken and bacon layered salad with mayonnaise, pasta vs La Salade Jambon sec Mozarella farfalle basilic
Overall, Chicken and bacon layered salad with mayonnaise, pasta has the better nutritional profile on the measures we compare. It wins on 7 of our comparison points versus 1.
Chicken and bacon layered salad with mayonnaise, pasta
La Salade Jambon sec Mozarella farfalle basilic
Nutrition per 100 g
| Nutrient | Chicken and bacon layered sa... | La Salade Jambon sec Mozarel... |
|---|---|---|
| Nutri-Score | b | c |
| NOVA group | 3 | 4 |
| Calories | 102 kcal | 190 kcal |
| Fat | 4.5 g | 11 g |
| Saturated fat | 0.7 g | 2.3 g |
| Sugars | 1.6 g | 3.2 g |
| Salt | 0.6 g | 0.8 g |
| Fiber | 1.1 g | 1.3 g |
| Protein | 6 g | 7.2 g |
| Additives | 1 | 1 |
| Allergens | Eggs, Gluten, Milk, Mustard | Eggs, Gluten, Milk, Sulphur dioxide and sulphites |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Chicken and bacon layered salad with mayonnaise, pasta has 46% fewer calories (102 kcal vs 190 kcal).
- Chicken and bacon layered salad with mayonnaise, pasta has 59% less fat (4.5 g vs 11 g).
- Chicken and bacon layered salad with mayonnaise, pasta has 70% less saturated fat (0.7 g vs 2.3 g).
- Chicken and bacon layered salad with mayonnaise, pasta has 50% less sugar (1.6 g vs 3.2 g).
- La Salade Jambon sec Mozarella farfalle basilic has 17% more protein (7.2 g vs 6 g).
- Chicken and bacon layered salad with mayonnaise, pasta has the better Nutri-Score.
- Chicken and bacon layered salad with mayonnaise, pasta is less processed (lower NOVA group).
- Only Chicken and bacon layered salad with mayonnaise, pasta lists: Mustard.
- Only La Salade Jambon sec Mozarella farfalle basilic lists: Sulphur dioxide and sulphites.
Ingredients
Chicken and bacon layered salad with mayonnaise, pasta
Cooked Pasta (21%) (Water Durum Wheat Semolina (contains Gluten)) Cucumber Cooked Chicken Breast (11%) Carrots - Water Iceberg Lettuce Sweetcorn Rapeseed Oil Cooked Smoked Bacon (3%) (Pork Curing Salt (Salt Preservative: Sodium Nitrite) B ● Antioxidant: E301) Fromage Frais (Milk) Cornflour Pasteurised, Egg Yolk, Lemon Juice, White Wine Vinegar, Salt, Sugar, Parsley, Vinegar, Dried Mustard, Mustard Husk, Allspice, Turmeric.
La Salade Jambon sec Mozarella farfalle basilic
Pâtes alimentaires «farfalle» cuites 26% (eau, semoule de blé dur) - mélange de salade 22% - sauce vinaigrette au vinaigre balsamique 11% [vinaigre balsamique (vinaigre de vin, mout de raisin cuit - contient sulfites), huile de colza, huile d'olive vierge extra, sel, poivre] - mozzarella 10,5% - tomates cerise - jambon sec 7,5% [jambon de porc (origine: France), sel] - huile de colza - oignon vert tomate mi-séchée assaisonnée (tomate, huile de colza, ail, sel, origan) - roquette - fromage en poudre - épinard - basilic 1% - pignon de pin - yaourt - sel - vinaigre d'alcool - jaune d'oeuf - ail en poudre - arôme naturel - épaississant: gomme xanthane - poivre.
FAQ
Which is healthier: Chicken and bacon layered salad with mayonnaise, pasta or La Salade Jambon sec Mozarella farfalle basilic?
Overall, Chicken and bacon layered salad with mayonnaise, pasta has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Chicken and bacon layered salad with mayonnaise, pasta has fewer calories: 102 kcal versus 190 kcal per 100 g.
Which has less sugar?
Chicken and bacon layered salad with mayonnaise, pasta has less sugar: 1.6 g versus 3.2 g per 100 g.