Comparison

Cheddar & Onion Flavour Potato Crisps vs Mature Cheddar & Red Onion Flavour

Overall, Mature Cheddar & Red Onion Flavour has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 0.

Nutrition per 100 g

NutrientCheddar & Onion Flavour Pota...Mature Cheddar & Red Onion F...
Nutri-Score c c
NOVA group 4 4
Calories 526 kcal 480 kcal
Fat 30 g 24.9 g
Saturated fat 2.5 g 2.6 g
Sugars 2.4 g 1.9 g
Salt 1 g 0.9 g
Fiber 4.4 g 7.3 g
Protein 7.4 g 7.8 g
Additives11
AllergensMilkNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Mature Cheddar & Red Onion Flavour has 17% less fat (24.9 g vs 30 g).
  • Mature Cheddar & Red Onion Flavour has 21% less sugar (1.9 g vs 2.4 g).
  • Mature Cheddar & Red Onion Flavour has 40% more fiber (7.3 g vs 4.4 g).
  • Only Cheddar & Onion Flavour Potato Crisps lists: Milk.

Ingredients

Cheddar & Onion Flavour Potato Crisps

Potatoes, Sunflower Oil, Cheddar & Onion Flavour [Dried Onion, Dried Yeast Extract, Dried Whey (MILK), Dextrose, Salt, Dried Whole MILK, Dried Cheese (MILK), Rubbed Parsley, Flavourings (contain MILK), Onion Extract, Colour: Paprika Extract

Mature Cheddar & Red Onion Flavour

Potato, Rapeseed Oil, Onion Powder, Sugar, Rice Flour, Salt, Yeast Powder, Flavouring. Red Onion Powder. Yeast Extract Powder, Parsley, Colour (Paprika Extract). Suitable for vegans

FAQ

Which is healthier: Cheddar & Onion Flavour Potato Crisps or Mature Cheddar & Red Onion Flavour?

Overall, Mature Cheddar & Red Onion Flavour has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Mature Cheddar & Red Onion Flavour has fewer calories: 480 kcal versus 526 kcal per 100 g.

Which has less sugar?

Mature Cheddar & Red Onion Flavour has less sugar: 1.9 g versus 2.4 g per 100 g.

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