Camembert thermisé moulé à la louche vs Camembert naturalny / Prírodný
Overall, Camembert thermisé moulé à la louche has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 0.
Camembert thermisé moulé à la louche
Camembert naturalny / Prírodný
Nutrition per 100 g
| Nutrient | Camembert thermisé moulé à l... | Camembert naturalny / Prírod... |
|---|---|---|
| Nutri-Score | d | d |
| NOVA group | 3 | 3 |
| Calories | 279 kcal | 270 kcal |
| Fat | 22 g | 22 g |
| Saturated fat | 16 g | 15 g |
| Sugars | 0 g | 0.5 g |
| Salt | 1.7 g | 1.7 g |
| Fiber | 0.5 g | — |
| Protein | 20 g | 18 g |
| Additives | 0 | 1 |
| Allergens | Milk | Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Camembert thermisé moulé à la louche has no sugar, while Camembert naturalny / Prírodný has 0.5 g.
- Camembert thermisé moulé à la louche has 10% more protein (20 g vs 18 g).
Ingredients
Camembert thermisé moulé à la louche
Lait de vache thermisé (origine : France), ferments (dont lait), sel, présure.
Camembert naturalny / Prírodný
Mleko pasteryzowane, sól, stabilizator: chlorek wapnia, podpuszka mikrobiologiczna, bakterie fermentacji mlekowej, Penicillium candidum. Produkt może zawierać orzechy.
FAQ
Which is healthier: Camembert thermisé moulé à la louche or Camembert naturalny / Prírodný?
Overall, Camembert thermisé moulé à la louche has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Camembert naturalny / Prírodný has fewer calories: 270 kcal versus 279 kcal per 100 g.
Which has less sugar?
Camembert thermisé moulé à la louche has less sugar: 0 g versus 0.5 g per 100 g.