Camembert naturalny / Prírodný vs Le fermier
Overall, Camembert naturalny / Prírodný has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 3.
Nutrition per 100 g
| Nutrient | Camembert naturalny / Prírod... | Le fermier |
|---|---|---|
| Nutri-Score | d | e |
| NOVA group | 3 | 4 |
| Calories | 270 kcal | 298 kcal |
| Fat | 22 g | 23 g |
| Saturated fat | 15 g | 11 g |
| Sugars | 0.5 g | 0 g |
| Salt | 1.7 g | 3 g |
| Fiber | — | 0 g |
| Protein | 18 g | 22 g |
| Additives | 1 | 1 |
| Allergens | Milk | Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Le fermier has 27% less saturated fat (11 g vs 15 g).
- Le fermier has no sugar, while Camembert naturalny / Prírodný has 0.5 g.
- Camembert naturalny / Prírodný has 43% less salt (1.7 g vs 3 g).
- Le fermier has 18% more protein (22 g vs 18 g).
- Camembert naturalny / Prírodný has the better Nutri-Score.
- Camembert naturalny / Prírodný is less processed (lower NOVA group).
Ingredients
Camembert naturalny / Prírodný
Mleko pasteryzowane, sól, stabilizator: chlorek wapnia, podpuszka mikrobiologiczna, bakterie fermentacji mlekowej, Penicillium candidum. Produkt może zawierać orzechy.
Le fermier
Lait pasteurisé, ferments lactiques, sel, pénicillium, présure, SIN509 (affermissant)
FAQ
Which is healthier: Camembert naturalny / Prírodný or Le fermier?
Overall, Camembert naturalny / Prírodný has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Camembert naturalny / Prírodný has fewer calories: 270 kcal versus 298 kcal per 100 g.
Which has less sugar?
Le fermier has less sugar: 0 g versus 0.5 g per 100 g.