Comparison

Obazda klassisch vs Le fermier

Overall, Obazda klassisch has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 4.

Nutrition per 100 g

NutrientObazda klassischLe fermier
Nutri-Score d e
NOVA group 3 4
Calories 328 kcal 298 kcal
Fat 29 g 23 g
Saturated fat 19 g 11 g
Sugars 1.5 g 0 g
Salt 1.7 g 3 g
Fiber 0.4 g 0 g
Protein 13 g 22 g
Additives01
AllergensMilkMilk

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Le fermier has 21% less fat (23 g vs 29 g).
  • Le fermier has 42% less saturated fat (11 g vs 19 g).
  • Le fermier has no sugar, while Obazda klassisch has 1.5 g.
  • Obazda klassisch has 43% less salt (1.7 g vs 3 g).
  • Obazda klassisch has 100% more fiber (0.4 g vs 0 g).
  • Le fermier has 41% more protein (22 g vs 13 g).
  • Obazda klassisch has the better Nutri-Score.
  • Obazda klassisch is less processed (lower NOVA group).

Ingredients

Obazda klassisch

53% Camembert, Rahm; Butter; Frischkäse, Zwiebeln; Salz, Gewürze, Kümmel

Le fermier

Lait pasteurisé, ferments lactiques, sel, pénicillium, présure, SIN509 (affermissant)

FAQ

Which is healthier: Obazda klassisch or Le fermier?

Overall, Obazda klassisch has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Le fermier has fewer calories: 298 kcal versus 328 kcal per 100 g.

Which has less sugar?

Le fermier has less sugar: 0 g versus 1.5 g per 100 g.

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