Camembert di bufala vs Le fermier
Overall, Camembert di bufala has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 3.
Nutrition per 100 g
| Nutrient | Camembert di bufala | Le fermier |
|---|---|---|
| Nutri-Score | c | e |
| NOVA group | 3 | 4 |
| Calories | 305 kcal | 298 kcal |
| Fat | 28 g | 23 g |
| Saturated fat | 20 g | 11 g |
| Sugars | 0 g | 0 g |
| Salt | 0 g | 3 g |
| Fiber | 0 g | 0 g |
| Protein | 13 g | 22 g |
| Additives | 0 | 1 |
| Allergens | Milk | Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Le fermier has 18% less fat (23 g vs 28 g).
- Le fermier has 45% less saturated fat (11 g vs 20 g).
- Camembert di bufala has no salt, while Le fermier has 3 g.
- Le fermier has 41% more protein (22 g vs 13 g).
- Camembert di bufala has the better Nutri-Score.
- Camembert di bufala is less processed (lower NOVA group).
Ingredients
Camembert di bufala
Lait de bufflonne pasteurisé, sel, enzyme coagulante d'origine microbienne, ferments lactiques (lait), Penicillium Candidum.
Le fermier
Lait pasteurisé, ferments lactiques, sel, pénicillium, présure, SIN509 (affermissant)
FAQ
Which is healthier: Camembert di bufala or Le fermier?
Overall, Camembert di bufala has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Le fermier has fewer calories: 298 kcal versus 305 kcal per 100 g.
Which has less sugar?
Camembert di bufala has less sugar: 0 g versus 0 g per 100 g.