Comparison

Camembert di bufala vs Camembert naturalny / Prírodný

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

NutrientCamembert di bufalaCamembert naturalny / Prírod...
Nutri-Score c d
NOVA group 3 3
Calories 305 kcal 270 kcal
Fat 28 g 22 g
Saturated fat 20 g 15 g
Sugars 0 g 0.5 g
Salt 0 g 1.7 g
Fiber 0 g —
Protein 13 g 18 g
Additives01
AllergensMilkMilk

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Camembert naturalny / Prírodný has 11% fewer calories (270 kcal vs 305 kcal).
  • Camembert naturalny / Prírodný has 21% less fat (22 g vs 28 g).
  • Camembert naturalny / Prírodný has 25% less saturated fat (15 g vs 20 g).
  • Camembert di bufala has no sugar, while Camembert naturalny / Prírodný has 0.5 g.
  • Camembert di bufala has no salt, while Camembert naturalny / Prírodný has 1.7 g.
  • Camembert naturalny / Prírodný has 28% more protein (18 g vs 13 g).
  • Camembert di bufala has the better Nutri-Score.

Ingredients

Camembert di bufala

Lait de bufflonne pasteurisé, sel, enzyme coagulante d'origine microbienne, ferments lactiques (lait), Penicillium Candidum.

Camembert naturalny / Prírodný

Mleko pasteryzowane, sól, stabilizator: chlorek wapnia, podpuszka mikrobiologiczna, bakterie fermentacji mlekowej, Penicillium candidum. Produkt może zawierać orzechy.

FAQ

Which is healthier: Camembert di bufala or Camembert naturalny / Prírodný?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Camembert naturalny / Prírodný has fewer calories: 270 kcal versus 305 kcal per 100 g.

Which has less sugar?

Camembert di bufala has less sugar: 0 g versus 0.5 g per 100 g.

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