Boeuf attendrie et saumuré vs Viande hachée de bœuf
Overall, Boeuf attendrie et saumuré has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 3.
Nutrition per 100 g
| Nutrient | Boeuf attendrie et saumuré | Viande hachée de bœuf |
|---|---|---|
| Nutri-Score | a | c |
| NOVA group | 4 | 1 |
| Calories | 111 kcal | 186 kcal |
| Fat | 3.2 g | 12 g |
| Saturated fat | 1.4 g | 4 g |
| Sugars | 0.5 g | 0 g |
| Salt | 0.5 g | 0 g |
| Fiber | 0.5 g | 0 g |
| Protein | 20 g | 19 g |
| Additives | 6 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Boeuf attendrie et saumuré has 40% fewer calories (111 kcal vs 186 kcal).
- Boeuf attendrie et saumuré has 73% less fat (3.2 g vs 12 g).
- Boeuf attendrie et saumuré has 65% less saturated fat (1.4 g vs 4 g).
- Viande hachée de bœuf has no sugar, while Boeuf attendrie et saumuré has 0.5 g.
- Viande hachée de bœuf has no salt, while Boeuf attendrie et saumuré has 0.5 g.
- Boeuf attendrie et saumuré has 100% more fiber (0.5 g vs 0 g).
- Boeuf attendrie et saumuré has the better Nutri-Score.
- Viande hachée de bœuf is less processed (lower NOVA group).
Ingredients
Boeuf attendrie et saumuré
Viande bovine attendrie [origine France] 89%, eau, stabilisants: phosphate monosodique et carraghénanes, antioxydants: citrate monosodique et ascorbate de sodium, dextrose, sel, protéine de pois 0,08%, arôme. 27036211
Viande hachée de bœuf
viande de boeuf hachée
FAQ
Which is healthier: Boeuf attendrie et saumuré or Viande hachée de bœuf?
Overall, Boeuf attendrie et saumuré has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Boeuf attendrie et saumuré has fewer calories: 111 kcal versus 186 kcal per 100 g.
Which has less sugar?
Viande hachée de bœuf has less sugar: 0 g versus 0.5 g per 100 g.