Category
Fresh beef preparations
7 Fresh beef preparations products average 165 kcal, 0.4 g of sugars and 21.2 g of protein per 100 g. 43% of graded products rate Nutri-Score A or B. 40% are ultra-processed (NOVA 4).
Lowest in sugar: Viande haché pur boeuf (0 g per 100 g)
c NOVA 3 Ceviche de boeuf
167
kcal
11
Fat g
1.3
Sugar g
0.8
Salt g
per 100 g · 15 g protein
e NOVA 4 Bresaola
166
kcal
4
Fat g
0.5
Sugar g
3.8
Salt g
per 100 g · 32 g protein
a Viande haché pur boeuf
133
kcal
5
Fat g
0
Sugar g
0.1
Salt g
per 100 g · 22 g protein
a Viande hachée de boeuf
205
kcal
14
Fat g
0
Sugar g
0.1
Salt g
per 100 g · 20 g protein
c NOVA 1 Viande hachée de bœuf
186
kcal
12
Fat g
0
Sugar g
0
Salt g
per 100 g · 19 g protein
a NOVA 4 Boeuf attendrie et saumuré
111
kcal
3.2
Fat g
0.5
Sugar g
0.5
Salt g
per 100 g · 20 g protein
e NOVA 3 Soudjour
186
kcal
7.8
Fat g
0.4
Sugar g
11.1
Salt g
per 100 g · 20.5 g protein