Blanquette de veau vs Blanquette De Veau Férial,
Overall, Blanquette de veau has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 1.
Blanquette de veau
Blanquette De Veau Férial,
Nutrition per 100 g
| Nutrient | Blanquette de veau | Blanquette De Veau Férial, |
|---|---|---|
| Nutri-Score | c | c |
| NOVA group | 4 | 4 |
| Calories | 109 kcal | 98 kcal |
| Fat | 5.1 g | 5.7 g |
| Saturated fat | 2.6 g | 2.8 g |
| Sugars | 0.9 g | 0.9 g |
| Salt | 0.8 g | 0.9 g |
| Protein | 12 g | 7.4 g |
| Additives | 2 | 5 |
| Allergens | Eggs, Milk | Gluten, Sulphur dioxide and sulphites |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Blanquette De Veau Férial, has 10% fewer calories (98 kcal vs 109 kcal).
- Blanquette de veau has 11% less fat (5.1 g vs 5.7 g).
- Blanquette de veau has 38% more protein (12 g vs 7.4 g).
- Only Blanquette de veau lists: Eggs, Milk.
- Only Blanquette De Veau Férial, lists: Gluten, Sulphur dioxide and sulphites.
Ingredients
Blanquette de veau
Viande de veau 49%, eau, CREME, champignon de Paris 4%, carotte, pulpe d'oignon, oignon grelot, amidon transformé de manioc, arómes, sel, jaune d'OEUF en poudre, extrait de vin blanc distillé, jus de citron concentré. épaississant: E415, épice, aromate.
Blanquette De Veau Férial,
Viande de veau assaisonnée 39 % (viande de veau, eau, amidons modifiés, sel, fibre de blé, épaississant carraghenane, stabilisants E450-E451), eau crème 12 %, champignons 5 % carottes 4%, Vin blanc (sulfites), oignons, colza sel, poivre, épaississants: gomme xanthane. Traces d'œuf, soja, céleri, moutarde, mollusques, crustacés et poissons. La viande de veau entrant dans la composition du produit est d'origine Française.
FAQ
Which is healthier: Blanquette de veau or Blanquette De Veau Férial,?
Overall, Blanquette de veau has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Blanquette De Veau Férial, has fewer calories: 98 kcal versus 109 kcal per 100 g.
Which has less sugar?
Blanquette de veau has less sugar: 0.9 g versus 0.9 g per 100 g.