Comparison

Biola jordbær og rabarbra vs Ayran

Overall, Biola jordbær og rabarbra has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 1.

Nutrition per 100 g

NutrientBiola jordbær og rabarbraAyran
Nutri-Score b —
NOVA group 4 —
Calories 33 kcal 36 kcal
Fat 0.1 g 2.1 g
Saturated fat 0 g 1.4 g
Sugars 4.5 g 2.8 g
Salt 0.1 g —
Protein 3.2 g 2 g
Additives20
AllergensMilkNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Biola jordbær og rabarbra has 95% less fat (0.1 g vs 2.1 g).
  • Biola jordbær og rabarbra has no saturated fat, while Ayran has 1.4 g.
  • Ayran has 38% less sugar (2.8 g vs 4.5 g).
  • Biola jordbær og rabarbra has 38% more protein (3.2 g vs 2 g).
  • Only Biola jordbær og rabarbra lists: Milk.

Ingredients

Biola jordbær og rabarbra

Skummet melk, 2 % jordbærpuré*, 2 % jordbærjuice*, 1% rabarbrapuré*, aromaer, aronia*, oligofruktose, yoghurtkultur, Lactobacillus acidophilus La-5 (A), Bifidobacterium Bb-12 (B), Lactobacillus rhamnosus GG (LGG"), søtstoff (aspartam, acesulfam K)

Ayran

Not available.

FAQ

Which is healthier: Biola jordbær og rabarbra or Ayran?

Overall, Biola jordbær og rabarbra has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Biola jordbær og rabarbra has fewer calories: 33 kcal versus 36 kcal per 100 g.

Which has less sugar?

Ayran has less sugar: 2.8 g versus 4.5 g per 100 g.

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