Comparison

Betterave sous vide catégorie 1 vs Remolacha cocida pelada

Overall, Betterave sous vide catégorie 1 has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 1.

Nutrition per 100 g

NutrientBetterave sous vide catégor...Remolacha cocida pelada
Nutri-Score a b
NOVA group 1 —
Calories 43 kcal 52 kcal
Fat 0.5 g 0 g
Saturated fat 0.1 g 0 g
Sugars 6.7 g 9.2 g
Salt 0.1 g 0.1 g
Fiber 2.3 g —
Protein 2.3 g 1.4 g
Additives00
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Betterave sous vide catégorie 1 has 17% fewer calories (43 kcal vs 52 kcal).
  • Remolacha cocida pelada has no fat, while Betterave sous vide catégorie 1 has 0.5 g.
  • Betterave sous vide catégorie 1 has 27% less sugar (6.7 g vs 9.2 g).
  • Betterave sous vide catégorie 1 has 39% more protein (2.3 g vs 1.4 g).
  • Betterave sous vide catégorie 1 has the better Nutri-Score.

Ingredients

Betterave sous vide catégorie 1

Betteraves

Remolacha cocida pelada

Remolacha

FAQ

Which is healthier: Betterave sous vide catégorie 1 or Remolacha cocida pelada?

Overall, Betterave sous vide catégorie 1 has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Betterave sous vide catégorie 1 has fewer calories: 43 kcal versus 52 kcal per 100 g.

Which has less sugar?

Betterave sous vide catégorie 1 has less sugar: 6.7 g versus 9.2 g per 100 g.

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