Comparison

Back Bacon Rashers vs Unsmoked Back Bacon

Overall, Unsmoked Back Bacon has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 0.

Nutrition per 100 g

NutrientBack Bacon RashersUnsmoked Back Bacon
Nutri-Score e e
NOVA group 3 3
Calories 303 kcal 229 kcal
Fat 22.7 g 14 g
Saturated fat 8.8 g 5.7 g
Sugars 0.3 g 0.3 g
Salt 3.7 g 3.9 g
Fiber 0.3 g 0 g
Protein 24.3 g 25.4 g
Additives33
AllergensNone listedPork

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Unsmoked Back Bacon has 25% fewer calories (229 kcal vs 303 kcal).
  • Unsmoked Back Bacon has 38% less fat (14 g vs 22.7 g).
  • Unsmoked Back Bacon has 35% less saturated fat (5.7 g vs 8.8 g).
  • Only Unsmoked Back Bacon lists: Pork.

Ingredients

Back Bacon Rashers

British Pork (87%), Water, Salt, Preservatives: Sodium Nitrite, Potassium Nitrate; Antioxidant: Sodium Ascorbate

Unsmoked Back Bacon

PORK (87%), Water, Salt, Antioxidant: Sodium Ascorbate; Preservatives: Potassium Nitrate, Sodium Nitrite.

FAQ

Which is healthier: Back Bacon Rashers or Unsmoked Back Bacon?

Overall, Unsmoked Back Bacon has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Unsmoked Back Bacon has fewer calories: 229 kcal versus 303 kcal per 100 g.

Which has less sugar?

Back Bacon Rashers has less sugar: 0.3 g versus 0.3 g per 100 g.

More comparisons