Avo K vs Fromage blanc nature 0%
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Avo K | Fromage blanc nature 0% |
|---|---|---|
| Nutri-Score | a | a |
| NOVA group | 1 | 1 |
| Calories | 49 kcal | 54 kcal |
| Fat | 0.5 g | 0 g |
| Saturated fat | 0.1 g | 0 g |
| Sugars | 4.4 g | 5.4 g |
| Salt | 0.2 g | 0.1 g |
| Fiber | 0.5 g | 0.5 g |
| Protein | 7.4 g | 6.8 g |
| Additives | 0 | 0 |
| Allergens | Milk | Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Fromage blanc nature 0% has no fat, while Avo K has 0.5 g.
- Avo K has 19% less sugar (4.4 g vs 5.4 g).
Ingredients
Avo K
Eau 80%, lait, ferments lactiques
Fromage blanc nature 0%
Lait écrémé pasteurisé (origine: France), ferments lactiques (lait).
FAQ
Which is healthier: Avo K or Fromage blanc nature 0%?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Avo K has fewer calories: 49 kcal versus 54 kcal per 100 g.
Which has less sugar?
Avo K has less sugar: 4.4 g versus 5.4 g per 100 g.