Category

Culinary plants

56 Culinary plants products average 170 kcal, 6.6 g of sugars and 4.1 g of protein per 100 g. 32% of graded products rate Nutri-Score A or B. 29% are ultra-processed (NOVA 4).

Lowest in sugar: Minced Garlic (0 g per 100 g)

a b c d e
56 products
Ajo
Ajo
Hacendado
Nutrition data not available
Culinary plants
Grated Horseradish c
Grated Horseradish
Kania
171 kcal
10.1 Fat g
10.7 Sugar g
0.8 Salt g
per 100 g · 2.4 g protein
Culinary plants
Easy Garlic in white wine vinegar a NOVA 1
Easy Garlic in white wine vinegar
Batts · 190 g
89 kcal
0.1 Fat g
1.5 Sugar g
0.1 Salt g
per 100 g · 4.8 g protein
Palm oil freeVegan 1 allergen
Rote beete Meerrettich c NOVA 3
Rote beete Meerrettich
VEMONDO · 180g
200 kcal
16 Fat g
6.3 Sugar g
1.2 Salt g
per 100 g · 3.2 g protein
Palm oil free
Ajo y Perejil e NOVA 1
Ajo y Perejil
Hacendado · 74 g
246 kcal
1.5 Fat g
7 Sugar g
31.1 Salt g
per 100 g · 11.1 g protein
Palm oil free
Chopped garlic a
Chopped garlic
Unknown brand
73 kcal
0.5 Fat g
3.2 Sugar g
0.1 Salt g
per 100 g · 4.4 g protein
Culinary plants
Minced Garlic c NOVA 3
Minced Garlic
Nishaan · 283 g
59 kcal
0.3 Fat g
5.2 Sugar g
1 Salt g
per 100 g · 2.4 g protein
Palm oil freeVegetarian
Rote Beete Meerrettich Aufstrich c NOVA 3
Rote Beete Meerrettich Aufstrich
REWE Bio
301 kcal
27 Fat g
5.5 Sugar g
1.2 Salt g
per 100 g · 4.3 g protein
Palm oil freeVegan
Selleriesalat NOVA 3
Selleriesalat
Salate
42 kcal
0.4 Fat g
6.4 Sugar g
— Salt
per 100 g · 0.7 g protein
1 allergen
Kren tafelfertig c
Kren tafelfertig
Hengstenberg · 145g
163 kcal
12 Fat g
6.7 Sugar g
0.3 Salt g
per 100 g · 1.6 g protein
Culinary plants
Russen mit Zwiebeln d
Russen mit Zwiebeln
Almare
115 kcal
9.9 Fat g
1.8 Sugar g
2.5 Salt g
per 100 g · 10 g protein
Culinary plants
Raifort d’Alsace râpé à l’Ail des Ours c
Raifort d’Alsace râpé à l’Ail des Ours
Alélor · 125 g
121 kcal
7.6 Fat g
3.7 Sugar g
1.4 Salt g
per 100 g · 2.6 g protein
Culinary plants
Czosnek z oliwkami i suszonymi pomidorami NOVA 3
Czosnek z oliwkami i suszonymi pomidorami
Streamline · 185 g
Nutrition data not available
Culinary plants
Échalotes coupées
Échalotes coupées
Thiriet · 250 g
83 kcal
4.1 Fat g
3.5 Sugar g
— Salt
per 100 g · 1.3 g protein
Culinary plants
Minced Garlic a NOVA 4
Minced Garlic
Spice World · 20 oz
100 kcal
0 Fat g
0 Sugar g
0 Salt g
per 100 g · 0 g protein
Palm oil freeVegan
Selezione di antipasti d NOVA 4
Selezione di antipasti
Betty Bossi · 300g
208 kcal
17 Fat g
4.5 Sugar g
2.5 Salt g
per 100 g · 7 g protein
Palm oil free 1 allergen
Rote Bete Meerrettich Abendbrotaufstrich c NOVA 4
Rote Bete Meerrettich Abendbrotaufstrich
Tartex · 135g
225 kcal
18 Fat g
7.7 Sugar g
1.3 Salt g
per 100 g · 3.4 g protein
Palm oil freeVegan 1 allergen
Seroendeng e NOVA 4
Seroendeng
Sum & Sam · 150 g
642 kcal
50.7 Fat g
21.9 Sugar g
1.2 Salt g
per 100 g · 10.2 g protein
Palm oil freeVegan 1 allergen
Citronnelle en pulpe c NOVA 4
Citronnelle en pulpe
Jardins du Midi · 450g
141 kcal
10.3 Fat g
1.5 Sugar g
1.2 Salt g
per 100 g · 0.9 g protein
Palm oil freeVegan 1 allergen
Garlic & Herb Marinade e NOVA 4
Garlic & Herb Marinade
Bramwells
346 kcal
1.5 Fat g
47.9 Sugar g
8.6 Salt g
per 100 g · 3.1 g protein
Palm oil free 2 allergens
Raifort doux d
Raifort doux
oncle Hansi condiments · 200 g
280 kcal
24.3 Fat g
2.8 Sugar g
1.5 Salt g
per 100 g · 1.2 g protein
Culinary plants
Drueblader/Grape Leaves d NOVA 3
Drueblader/Grape Leaves
Nawras · 1350 g
70 kcal
3 Fat g
0 Sugar g
2.9 Salt g
per 100 g · 4 g protein
Culinary plants
Condiment à l'ail des ours e NOVA 3
Condiment à l'ail des ours
Atelier du Lautaret · 180 g
365 kcal
33.9 Fat g
0.7 Sugar g
11 Salt g
per 100 g · 3 g protein
Palm oil free
Scalogno a NOVA 1
Scalogno
INE · 250g
64 kcal
0.3 Fat g
3.3 Sugar g
0 Salt g
per 100 g · 1.8 g protein
Palm oil freeVegan