Category
Cardoons
105 Cardoons products average 19 kcal, 1 g of sugars and 0.5 g of protein per 100 g. 84% of graded products rate Nutri-Score A or B. 0% are ultra-processed (NOVA 4).
Lowest in sugar: Cardo troceado (0 g per 100 g)
a Cardo al natural
22
kcal
0
Fat g
2.5
Sugar g
0.2
Salt g
per 100 g · 1.4 g protein
a Cardo primera
26
kcal
0.1
Fat g
0
Sugar g
0.4
Salt g
per 100 g · 0.4 g protein
a Cardo
30
kcal
0.5
Fat g
1.3
Sugar g
0.7
Salt g
per 100 g · 0.8 g protein
a Coeurs de cardons
13
kcal
0.5
Fat g
0.7
Sugar g
0.7
Salt g
per 100 g · 0.7 g protein
a Cardo
42
kcal
0.5
Fat g
0.5
Sugar g
0.8
Salt g
per 100 g · 0.5 g protein
a Cardo
8
kcal
0
Fat g
0
Sugar g
0
Salt g
per 100 g · 0 g protein
a Cardo
15
kcal
0
Fat g
1.4
Sugar g
0.8
Salt g
per 100 g · 0 g protein
a Cardo troceado
11
kcal
0.5
Fat g
0
Sugar g
0.9
Salt g
per 100 g · 0.5 g protein
a Cardo
9
kcal
0.2
Fat g
0.1
Sugar g
0.9
Salt g
per 100 g · 1.3 g protein
a Cardon lyonnais
14
kcal
1
Fat g
0.4
Sugar g
0.6
Salt g
per 100 g · 0.5 g protein
a Cardo
18
kcal
0.5
Fat g
1.3
Sugar g
0.8
Salt g
per 100 g · 0.5 g protein
a Cardo
20
kcal
0.1
Fat g
0
Sugar g
1
Salt g
per 100 g · 0.8 g protein
e NOVA 3 Cardons biologiques au naturel
Nutrition data not available
a Cardo troceado
12
kcal
0.4
Fat g
0
Sugar g
0.8
Salt g
per 100 g · 0.4 g protein
a Cardo cocido
20
kcal
0.5
Fat g
1.3
Sugar g
1
Salt g
per 100 g · 0.8 g protein
a Cardo
14
kcal
0
Fat g
0.3
Sugar g
0.5
Salt g
per 100 g · 0 g protein
Cardo
8
kcal
0.5
Fat g
0.5
Sugar g
—
Salt
per 100 g · 0.5 g protein
a Cardons lyonnais
13
kcal
0.5
Fat g
0.7
Sugar g
0.7
Salt g
per 100 g · 0.7 g protein
a Cardons
20
kcal
0.1
Fat g
0
Sugar g
0.4
Salt g
per 100 g · 0.8 g protein
a Cardon au naturel
19
kcal
0.1
Fat g
1.6
Sugar g
0.7
Salt g
per 100 g · 0.6 g protein
a Cardon au naturel
22
kcal
0.1
Fat g
1.6
Sugar g
0.7
Salt g
per 100 g · 0.6 g protein
a Cardo
16
kcal
0.2
Fat g
0
Sugar g
0.1
Salt g
per 100 g · 1.5 g protein
a Cardons Lyonnais
13
kcal
0.5
Fat g
0.7
Sugar g
0.7
Salt g
per 100 g · 0.7 g protein
Cardons
10
kcal
0
Fat g
0.9
Sugar g
—
Salt
per 100 g · 1.7 g protein