Brand

Whole Foods Market

1,266 Whole Foods Market products average 264 kcal, 11.2 g of sugars and 7.8 g of protein per 100 g. 35% of graded products rate Nutri-Score A or B. 51% are ultra-processed (NOVA 4).

Lowest in sugar: Unsalted Restaurant Style Tortilla Chips (0 g per 100 g)

Groceries 59,921Snacks 35,674Biscuits 23,295Beverages 22,497Cheeses 20,903Confectioneries 19,343Breads 15,581Yogurts 12,495Sweetened beverages 11,682Candies 11,639Frozen desserts 10,947Frozen foods 9,794
a b c d e
1,266 products
c NOVA 4
Whole foods market, margherita pizza
Whole Foods Market
235 kcal
5.3 Fat g
1.5 Sugar g
1 Salt g
per 100 g · 10.6 g protein
Palm oil free 2 allergens
d NOVA 4
Whole foods market, cobb salad
Whole Foods Market
179 kcal
13.3 Fat g
0.7 Sugar g
1.6 Salt g
per 100 g · 12.9 g protein
8 allergens
d NOVA 3
Whole foods market, glazed walnuts
Whole Foods Market
600 kcal
52 Fat g
16 Sugar g
0 Salt g
per 100 g · 16 g protein
Palm oil freeVegan 1 allergen
d NOVA 4
Lemonade Rings
Whole Foods Market
310 kcal
0 Fat g
47.6 Sugar g
0.3 Salt g
per 100 g · 0 g protein
Confectioneries
d NOVA 3
Whole foods market, japanese cooking breadcrumbs, italian herb panko
Whole Foods Market
318 kcal
0 Fat g
0 Sugar g
11.4 Salt g
per 100 g · 9.1 g protein
1 allergen
a NOVA 1
Carrot And Celery Sticks
Whole Foods Market · 85 g
33 kcal
0 Fat g
2.8 Sugar g
0 Salt g
per 100 g · 1.4 g protein
Palm oil freeVegan 1 allergen
e NOVA 4
Whipped Feta Dip
Whole Foods Market · 28 g
380 kcal
37.2 Fat g
4 Sugar g
1.3 Salt g
per 100 g · 7 g protein
1 allergen
d NOVA 4
Whole foods market, 7 grain sandwich bread
Whole Foods Market
241 kcal
3.5 Fat g
10.3 Sugar g
2.1 Salt g
per 100 g · 6.9 g protein
Palm oil free 2 allergens
c NOVA 3
Whole foods market, soup, tomato, zucchini
Whole Foods Market
61 kcal
3.3 Fat g
3.7 Sugar g
0.4 Salt g
per 100 g · 2 g protein
Palm oil free 1 allergen
d NOVA 3
Whole foods market, papaya spears
Whole Foods Market
350 kcal
0 Fat g
73.3 Sugar g
0.2 Salt g
per 100 g · 0 g protein
Palm oil freeVegan
c NOVA 4
Whole foods market, cheese tortelloni with pepper pesto
Whole Foods Market
225 kcal
7.2 Fat g
1 Sugar g
1.2 Salt g
per 100 g · 9.2 g protein
Palm oil free 5 allergens
e NOVA 4
Dark Chocolate Covered Walnuts
Whole Foods Market
571 kcal
50 Fat g
21.4 Sugar g
0 Salt g
per 100 g · 10.7 g protein
2 allergens
c NOVA 3
Zucchini Basil Frittata
Whole Foods Market · 110 g
217 kcal
19 Fat g
1.7 Sugar g
0 Salt g
per 100 g · 9.1 g protein
2 allergens
c NOVA 4
Whole foods market, green beans
Whole Foods Market
467 kcal
16.7 Fat g
16.7 Sugar g
1.4 Salt g
per 100 g · 6.7 g protein
Palm oil freeVegan
c NOVA 1
Whole foods market, coconut chips
Whole Foods Market
667 kcal
66.7 Fat g
0 Sugar g
0.1 Salt g
per 100 g · 6.7 g protein
Palm oil freeVegan
e NOVA 4
Whole foods market, truffled espresso beans
Whole Foods Market
550 kcal
35 Fat g
40 Sugar g
0 Salt g
per 100 g · 5 g protein
Palm oil freeVegan 1 allergen
c NOVA 3
Whole foods market, fettuccine alfredo italian cuisine
Whole Foods Market
139 kcal
5.3 Fat g
0.7 Sugar g
0.6 Salt g
per 100 g · 5.3 g protein
Palm oil free 3 allergens
a NOVA 1
Whole foods market, organic flax seeds
Whole Foods Market
357 kcal
21.4 Fat g
0 Sugar g
0 Salt g
per 100 g · 14.3 g protein
Palm oil freeVegan
c NOVA 4
Whole foods market, chicken & dumpling soup
Whole Foods Market
98 kcal
4.9 Fat g
0.8 Sugar g
0.8 Salt g
per 100 g · 6.1 g protein
3 allergens
a NOVA 1
Balanced Whole Almonds
Whole Foods Market
588 kcal
50 Fat g
5.9 Sugar g
0.1 Salt g
per 100 g · 20.6 g protein
Palm oil freeVegan 1 allergen
b NOVA 4
Whole foods market, blackeyed pea and collard green soup
Whole Foods Market
69 kcal
2.6 Fat g
1.7 Sugar g
0.7 Salt g
per 100 g · 3 g protein
Palm oil free 2 allergens
e NOVA 4
Whole foods market, natural fish candy
Whole Foods Market
351 kcal
0 Fat g
54.1 Sugar g
0.1 Salt g
per 100 g · 0 g protein
Palm oil free
c NOVA 3
Whole foods market, spicy tomato sauce
Whole Foods Market
56 kcal
2.4 Fat g
4 Sugar g
0.8 Salt g
per 100 g · 1.6 g protein
Palm oil free
d NOVA 4
Mango Mousse, Mango
Whole Foods Market · 3 oz/85 g
259 kcal
17.6 Fat g
18.8 Sugar g
0.1 Salt g
per 100 g · 2.4 g protein
3 allergens