Cassia gum (E427)
Updated October 2, 2026
Cassia gum (E427) is a food additive in the “emulsifiers & thickeners” group. It appears in 14 products in our database.
Quick facts
- Also known as
- E427
- E-number
- E427
- Function
- Emulsifiers & thickeners
- Found in
- 14 products
Foods that commonly contain Cassia gum
Share of published products in each category whose ingredient list includes Cassia gum.
Popular products with Cassia gum
a NOVA 4
a NOVA 4
a NOVA 4
NOVA 4
NOVA 4
a NOVA 4
NOVA 4
NOVA 4
NOVA 4
NOVA 4 Cassia gum-free alternatives
Popular products from the same categories that don't list Cassia gum and score Nutri-Score A–C.
c NOVA 4
a
a NOVA 4
b NOVA 3
a NOVA 4 How to spot Cassia gum on a label
Look for any of these names in the ingredient list:
Related additives
Frequently asked questions
What foods contain Cassia gum?
In our database, Cassia gum most often appears in jelly desserts, fruit jellies and confectioneries.
How many products contain Cassia gum?
14 published products on Foodmetria list Cassia gum. Counts come from ingredient lists in Open Food Facts and update daily.
Product data: Open Food Facts (ODbL), updated daily. Additive information is for general education and is not medical advice. Always check the package label. Our methodology.