Nutrition report ready

Zalmstaart zonder huid

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Jumbo product.

Nutri-Score A

View details

Zalmstaart zonder huid

by Jumbo 347 g in Salmons Barcode 2348719009548
Very good nutritional quality
Green-Score
e
Environmental impact estimate

Zalmstaart zonder huid by Jumbo provides 222 kcal per 100 g, with 0 g of sugars and 18 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Salmons category and comes in a 347 g pack.

Nutrient levels per 100 g

Fat
16.7 g · Moderate
Saturated fat
2.7 g · Moderate
Sugars
0 g · Low
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 115 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 222 kcal 255 kcal 187 +19%
Total fat 16.7 g 19.2 g 25% 11.3 +48%
Saturated fat 2.7 g 3.1 g 16% 2.1 +28%
Carbohydrates 0 g 0 g 0% 2.1 −100%
Total sugars 0 g 0 g 0.8 −100%
Dietary fiber 0 g 0 g 0% 0.5 −100%
Protein 18 g 20.7 g 41% 19.1 −6%
Salt 0.2 g 0.2 g 1.6 −88%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 914 Salmons products on Foodmetria.

Compared with other salmons

Calories higher 20%
Sugars lower 1%
Salt lower 22%
Saturated fat higher 22%
Protein top 78%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
347 g
Serving size
115 g
Sold in
Belgium, Netherlands
Barcode
2348719009548

Prices reported by shoppers

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Frequently asked questions

How many calories are in Zalmstaart zonder huid?

Zalmstaart zonder huid contains 222 kcal per 100 g and about 255 kcal per serving (115 g).

How much sugar is in Zalmstaart zonder huid?

Zalmstaart zonder huid has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Zalmstaart zonder huid healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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