Yogurt
Yogurt by Elli provides 80 kcal per 100 g, with 11.8 g of sugars and 7.1 g of protein. That is 26% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Yogurts category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 pot (500 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 80 kcal | 400 kcal | 89 −10% | |
| Total fat | 0.2 g | 1 g | 1% | 2.8 −93% |
| Carbohydrates | 12.2 g | 61 g | 22% | 11.2 +9% |
| Total sugars | 11.8 g | 59 g | 9.4 +26% | |
| Added sugars | 0 g | 0 g | 0% | 5.5 −100% |
| Dietary fiber | 0.4 g | 2 g | 7% | 0.5 −24% |
| Protein | 7.1 g | 35.5 g | 71% | 4.8 +49% |
| Salt | 0 g | 0 g | 0.1 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 12469 Yogurts products on Foodmetria.
Compared with other yogurts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Cultured grade a nonfat milk, water, peaches, erythritol (natural sweetener), natural flavors, locust bean gum, pectin, cinnamon, stevia extract (reb a), fruit and vegetable juice (for color), citric acid, vegetable rennet.
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 pot (500 g)
- Sold in
- United States
- Barcode
- 0854263004066
Prices reported by shoppers
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Frequently asked questions
How many calories are in Yogurt?
Yogurt contains 80 kcal per 100 g and about 400 kcal per serving (1 pot (500 g)).
How much sugar is in Yogurt?
Yogurt has 11.8 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Yogurt healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated February 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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