Whole milk

by Elli in Yogurts Barcode 0854263004134
Very good nutritional quality
Unprocessed or minimally processed
Green-Score
b
Environmental impact estimate

Whole milk by Elli provides 80 kcal per 100 g, with 3.3 g of sugars and 9.3 g of protein. That is 65% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Yogurts category.

Nutrient levels per 100 g

Fat
3.3 g · Moderate
Saturated fat
2 g · Moderate
Sugars
3.3 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 cup (150 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 80 kcal 120 kcal 89 −10%
Total fat 3.3 g 5 g 6% 2.8 +20%
Saturated fat 2 g 3 g 15% 1.7 +18%
Carbohydrates 3.3 g 5 g 2% 11.2 −70%
Total sugars 3.3 g 5 g 9.4 −65%
Added sugars 0 g 0 g 0% 5.5 −100%
Dietary fiber 0 g 0 g 0% 0.5 −100%
Protein 9.3 g 14 g 28% 4.8 +96%
Salt 0.1 g 0.2 g 0.1 −31%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 12469 Yogurts products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from September 2022. Other values: Open Food Facts.

Compared with other yogurts

Calories lower 42%
Sugars lower 7%
Salt lower 23%
Saturated fat higher 37%
Protein top 7%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Cultured grade a whole milk, vegetable rennet.

Product details

Serving size
1 cup (150 g)
Sold in
United States
Barcode
0854263004134

Prices reported by shoppers

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Frequently asked questions

How many calories are in Whole milk?

Whole milk contains 80 kcal per 100 g and about 120 kcal per serving (1 cup (150 g)).

How much sugar is in Whole milk?

Whole milk has 3.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Whole milk healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated February 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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