Whole Fruit Pie

by Markets Of Meijer in Cakes Barcode 0713733880640
Poor nutritional quality
Ultra-processed food

Whole Fruit Pie by Markets Of Meijer provides 297 kcal per 100 g, with 19.5 g of sugars and 3.1 g of protein. That is 39% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category. Contains: gluten, soybeans.

Nutrient levels per 100 g

Fat
14.8 g · Moderate
Saturated fat
5.5 g · High
Sugars
19.5 g · Moderate
Salt
0.7 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1/8 pie (128 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 297 kcal 380 kcal 389 −24%
Total fat 14.8 g 19 g 24% 18.2 −18%
Saturated fat 5.5 g 7 g 35% 7.4 −26%
Carbohydrates 39.1 g 50 g 18% 51.9 −25%
Total sugars 19.5 g 25 g 31.8 −39%
Dietary fiber 2.3 g 2.9 g 10% 1.8 +28%
Protein 3.1 g 4 g 8% 4.7 −34%
Salt 0.7 g 0.9 g 0.7

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9252 Cakes products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from September 2023. Other values: Open Food Facts.

Compared with other cakes

Calories lower 12%
Sugars lower 13%
Salt higher 46%
Saturated fat lower 37%
Protein top 76%
Fiber top 23%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Filling: apples, water, cranberrues, sugar, brown sugar, modified corn starch, salt, spices, ascorbic acid (preservative), potassium sorbate (preservative), citric acid, calcium ascorbate (preservative), malic acid, natural flavor, crust: enriched wheat flour (wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), vegetable oil (palm oil, soybean or canola oil), water, sugar salt, dextrose sodium propionate (preservative), l-cysteine hydrochloride, wash water, modified starch, maltodexrin, caramel color, citric acid, cellulose gel, arabic gum, agar, potassium sorbate and sodium benzoate (preservatives).

Contains palm oil
Allergens
GlutenSoybeans

Additives 8

Moderate overexposure risk
High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1/8 pie (128 g)
Sold in
United States
Barcode
0713733880640

Prices reported by shoppers

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Frequently asked questions

How many calories are in Whole Fruit Pie?

Whole Fruit Pie contains 297 kcal per 100 g and about 380 kcal per serving (1/8 pie (128 g)).

How much sugar is in Whole Fruit Pie?

Whole Fruit Pie has 19.5 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Whole Fruit Pie healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Whole Fruit Pie contain?

According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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