Whole Cultured Buttermilk

by Dean Foods Company in Milks Barcode 0087932605497
Average nutritional quality
Ultra-processed food

Whole Cultured Buttermilk by Dean Foods Company provides 62 kcal per 100 g, with 4.6 g of sugars and 3.3 g of protein. That is 41% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Milks category. Contains: milk.

Nutrient levels per 100 g

Fat
3.3 g · Moderate
Saturated fat
2.1 g · Moderate
Sugars
4.6 g · Low
Salt
0.3 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 cup (240 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 62 kcal 149 kcal 76 −18%
Total fat 3.3 g 8 g 10% 2.7 +24%
Saturated fat 2.1 g 5 g 25% 1.6 +29%
Carbohydrates 5.4 g 13 g 5% 8.5 −36%
Total sugars 4.6 g 11 g 7.8 −41%
Dietary fiber 0 g 0 g 0% 0.2 −100%
Protein 3.3 g 8 g 16% 4.1 −19%
Salt 0.3 g 0.7 g 0.2 +45%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5112 Milks products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from May 2022. Other values: Open Food Facts.

Compared with other milks

Calories higher 45%
Sugars lower 12%
Salt higher 7%
Saturated fat higher 31%
Protein top 66%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Cultured milk, contains less than 1% of: food starch-modified (corn), locust bean gum, carrageenan, salt, sodium citrate

Palm oil freeNot vegan
Allergens
Milk

Additives 3

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 cup (240 g)
Sold in
United States
Barcode
0087932605497

Prices reported by shoppers

Loading prices…

Frequently asked questions

How many calories are in Whole Cultured Buttermilk?

Whole Cultured Buttermilk contains 62 kcal per 100 g and about 149 kcal per serving (1 cup (240 g)).

How much sugar is in Whole Cultured Buttermilk?

Whole Cultured Buttermilk has 4.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Whole Cultured Buttermilk healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Whole Cultured Buttermilk vegan?

Based on its ingredient list, it is not vegan.

What allergens does Whole Cultured Buttermilk contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

Reviews

No reviews yet. Tried Whole Cultured Buttermilk? Be the first to share how it tastes.

Write a review

Your rating

Reviews are moderated. See our Privacy Policy.

Compare & rankings

Healthier alternatives

Best in category →

Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.

More milks

View all →

More from Dean Foods Company

View all →